Located on the iconic Victoria Street, Bertie’s Fish & Chips is a well-loved spot in Edinburgh known for its classic take on this British favourite. The restaurant uses a non-alcoholic batter, and upon request, the fish and chips can be cooked separately in vegetable oil — making it a considerate option for those with dietary preferences. For those with a sweet tooth, Bertie’s also offers the indulgent deep-fried Mars bar, a uniquely Scottish treat that’s sure to satisfy any dessert cravings.